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One-Year Blogiversary

It’s hard to believe a year has gone by since I googled “How to Create a Blog,” and started Ciaochowlinda. It’s been nothing but pleasure to be able to share these recipes and posts with all of you, get your feedback and some blogging tips along the way.  I especially love to read your comments – They mean a lot to me. You’ve given me so much encouragement from far-flung parts of the globe and I’ve even gotten to meet a few of you personally. To mark my one-year blogiversary, I’m revisiting ten of my blog posts from the first few months of Ciaochowlinda’s existence, when I think family members and a few very good friends were my only readers.  Thanks for popping in and joining the family. In case you missed them, here’s a repeat. Click on the words above the photo to open up the post in its entirety. Fig Crostata image Fried Stuffed Zucchini Blossoms [fried+zucchini+flowers+July+2005_.jpg] Pizza with Figs and Prosciutto [yummy+pizza_edited.jpg] Fourteen Reasons to Fall in Love With Rome [Ponte+Sisto+and+St.+Peter's.jpg] I Scream, You Scream, We All Scream For Gelato [Giorgiagel+Chocolate,+coconut+and+coffee.jpg] Fennel Pizza [December+2008+228.jpg] Seafood risotto [seafood+risotto-3.jpg] Raspberry Christmas Bombe [December+2008+450.jpg] Lilli’s Biscotti [more+food+097.jpg] Perfect Roast Chicken [roast+chicken.jpg]

This Post Has 21 Comments
  1. Congratulations on your one year anniversary. I just started my blog so I know what you mean when you say your only readers were family and friends. Thanks for posting old posts too. I love the Rome pic and the Gelato post. I lived in Trastevere and agree that Giorgiagel is the best gelato! Did you ever go to Dar Poeta for pizza?

  2. Happy Blogiversary Linda! So happy to come to know you and yor blog. Your posts are dynamic and always inspiring! Limoncello, marinated eggplant,etc. Oh, and now that I'm not phyllo challenged I want to try that phyllo wrapped ricotta torte creation in the bunt pan! You know what? I just realized my Blogiversary is this week too! 2 years… I can't believe it!

  3. Congrats on the your 1st anniversary-8/23 was my birthday so it was a good date to start your amazing blog…here's to more great recipes and inspiring photos of your food!

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